Curd, when churned with sugar and spices such as pepper is known as Rasala / medicated curd. Ingredients Quantity Fresh curd 1 cup (150 ml) Pepper powder 1/2 teaspoon (3 gm) Jaggery /sugar 10 gm (2 teaspoons) Salt 1/2 teaspoon…

Curd, when churned with sugar and spices such as pepper is known as Rasala / medicated curd. Ingredients Quantity Fresh curd 1 cup (150 ml) Pepper powder 1/2 teaspoon (3 gm) Jaggery /sugar 10 gm (2 teaspoons) Salt 1/2 teaspoon…